Chicken with Bean Sprouts
Posted by Chef Duminda on Aug 18, 2014 in
Chicken with Bean Sprouts
Prep time
| 10 minutes |
Cook time
| 10 minutes |
Total time
| 20 minutes |
Meal type
|
Side Dish
|
Chef Duminda
|
Chef Duminda
|
Ingredients
- 2 teaspoons Olive Oil
- 150g Chicken
- 2 cloves Garlic
- 1 Onion
- Parsley
- 500g Beans Sprouts
- 150ml Coconut Milk
- 3 teaspoons Lymol
- Salt
- Pepper
- 1 teaspoon Soya Sauce
Directions
Step 1
|
Heat the oil in a pan and sauté the chicken on all sides. | ![](https://www.lymol.com/wp-content/uploads/2014/08/SAM_9310_0001-Copy-600x415.jpg) |
Step 2
|
Add coconut milk and cook for some time. | ![](https://www.lymol.com/wp-content/uploads/2014/08/SAM_9310_0002-Copy-600x415.jpg) |
Step 3
|
While the chicken is cooking in coconut milk add salt, garlic and onion | ![](https://www.lymol.com/wp-content/uploads/2014/08/SAM_9310_0003-Copy-600x415.jpg) |
Step 4
|
Once the chicken is almost cook, add the beansprouts and cook | ![](https://www.lymol.com/wp-content/uploads/2014/08/SAM_9310_0005-Copy-600x415.jpg) |
Step 5
|
Add some soya sauce and reduce the fire | ![](https://www.lymol.com/wp-content/uploads/2014/08/SAM_9310_0006-Copy-600x415.jpg) |
Step 6
|
Add Lymol and if required add further seasoning to teats | ![](https://www.lymol.com/wp-content/uploads/2014/08/SAM_9310_0007-Copy-600x415.jpg) |
Step 7
|
Serve with a Garnish of Parsley | ![](https://www.lymol.com/wp-content/uploads/2014/08/Picture-597-Copy.jpg) |