Broccoli & Spinach Pasta
A vegetarian pasta dish
Broccoli & Spinach Pasta
Print recipe
| Prep time | 10 minutes |
| Cook time | 10 minutes |
| Total time | 20 minutes |
| Allergy | Milk |
| Dietary | Vegetarian |
| Meal type | Main Dish |
| Chef Duminda | Chef Duminda |
Ingredients
- 100g Shell Pasta
- 50g Broccoli
- 50g Spinach
- Onion
- Garlic
- 100ml Cream or Milk
- Salt
- Pepper
- 1 teaspoon Lymol
Directions
| Step 1 | |
| Boil the shell pasta and keep a side | |
| Step 2 | |
|
Cut the spinach a blanch the broccoli and keep a side |  |
| Step 3 | |
|
Sauté the onions and garlic for a few seconds |  |
| Step 4 | |
|
Now add the broccoli and spinach and sauté for a few more seconds |  |
| Step 5 | |
|
Then add the shell pasta and fallow with cream or milk |  |
| Step 6 | |
|
Season with Lymol, salt and pepper |  |
| Step 7 | |
|
Serve hot with some cheese if reqired | |
