Herb Rice
Herb Rice
Print recipe
| Prep time | 20 minutes |
| Cook time | 10 minutes |
| Total time | 30 minutes |
| Dietary | Vegetarian |
| Meal type | Lunch, Main Dish |
| Misc | Serve Hot |
| Chef Duminda | Chef Duminda |
Ingredients
- some Parsley, Thyme, Rosemary & Basil
- Red Bell Pepper
- 1 stick Celery
- 150g Cooked Basmati
- 2 teaspoons Butter
- 1 Chopped Onion
- Salt
- Pepper
- Lymol
Directions
| Step 1 | |
|
In a pan sauté the onions and red bell pepper in butter for a few minutes |  |
| Step 2 | |
|
Now add in the celery, the rest of the herbs and sauté for further few minutes |  |
| Step 3 | |
|
Then mix in the cooked rice |  |
| Step 4 | |
|
Season with Lymol, salt and pepper |  |
| Step 5 | |
|
Serve hot with a garnish of parsley |  |
